Easy Ways to Get Healthy with Homemade Flatbread Pizza Crust and Use Food to Elevate Your Mood. Today, we’re going to make a special dish, homemade flatbread pizza crust. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

We all realize that, in order to really be healthy, nutritious and balanced meal plans are important as are good amounts of exercise. Sadly, there isn’t constantly enough time or energy for us to really do the things we want to do. Going to the gym isn’t something people make time for when they get off from work. We want a delicious, greasy burger, not an equally tasty salad (unless we’re vegetarians). The good news is that making healthy choices doesn’t have to be irritating. If you keep going with it, you’ll get all of the required exercise and healthy food. Here are some tips to be as healthy as possible.

Adapted from my favorite pizza crust recipe, this homemade flatbread pizza bakes up into a thin and chewy base for your favorite flatbread toppings. Flatbread can be made with or without yeast. My version requires yeast for the smallest bit of rise, similar to a thin crust pizza.

Homemade Flatbread Pizza Crust is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Homemade Flatbread Pizza Crust is something that I’ve loved my whole life.

Now you realize that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Try several of these instead!

To get started with this recipe, we must first prepare a few ingredients. You can have homemade flatbread pizza crust using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Flatbread Pizza Crust:

1. Take 1 tsp. granulated sugar
2. Get 1 tsp. instant yeast (or active dry)
3. Make ready 3/4 cup warm water (between 100°-110°F)
4. Take 2 cups all purpose flour (or bread flour)
5. Get 1 tsp. salt
6. Get 1 tbsp. olive oil + additional for brushing dough with
7. Prepare 1 tsp. garlic powder (optional)
8. Take 1 tsp. Italian seasoning (optional)

This crust has a nice bit of crunch, but it's pliable enough to fold in half if required. The mild wheat flavor is a nice backdrop to whatever toppings you want to layer on top. I love a nice homemade flatbread or pizza dough with yeast, but all that rising means that you need to plan at least a couple. Flatbreads are the perfect platform for homemade pizzas.

Steps to make Homemade Flatbread Pizza Crust:

1. In a medium bowl, combine the yeast, sugar and water together and let it sit for 5 or so minutes, until it starts to turn frothy. Then add the flour, salt and olive oil. If you'the like to add the garlic powder and Italian seasoning for extra flavor, then add it now. Use a rubber spatula to combine everything together. The dough will be thick and shaggy.
2. Turn the dough out onto a lightly floured surface and use floured hands to knead it for 2 minutes, until it fully comes together and becomes smooth. If it's still sticky at all, add a little more flour as needed. Then place the dough into a large, greased bowl and cover it. Let it rest and rise a bit for 45 minutes. While you're waiting, go ahead and prepare your pizza toppings.
3. After the 45 minutes are up, preheat your oven to 450°F. Punch the dough down to release any air and divide it in half. Use your hands to shape and stretch each half out on a lightly floured surface until it's 1/4 inch thick. You could use a rolling pin, if you'the like. Carefully transfer each one to a parchment lined baking sheet. Use a fork to poke holes across the dough and brush them both lightly with olive oil.
4. Place on whatever toppings you'the like (in the picture, we went with a veggie pizza with peppers, onions and baby spinach). Bake for 12-20 minutes (times vary depending on how hot your oven runs) until the crust is lightly browned. Then slice it and serve.

Individual flatbreads also let you customize every pizza and make as many as you need. Use this guide as your flatbread pizza blueprint for a super crispy crust, perfectly cooked toppings, and melty cheese every time. This flatbread pizza recipe is what I make on nights when I'm in the mood for pizza, but I'm not in the mood for making pizza dough. Don't get me wrong, I love a good homemade pizza crust, but sometimes, I want to whip up a quick and easy vegetable-tastic topping, pile it on a crust, pop it in the. This flatbread pizza crust is ready in about half an hour and has no wheat or gluten.

So that’s going to wrap it up for this special food homemade flatbread pizza crust recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!